Documentacion cientifica sobre la stevia fermentada

Esto es un extracto , al menos tengo localizadas 500 publicaciones cientificas mas, sobre efectos de la stevia , pero su especificidad y su aridez tecnica no hacen que sean lecturas muy amenas.

Expongo por lo tanto unas pocas, mas concisas:

1. “In vitro anti-HIV activity of the Stevia Extract Liquid” presented by Fukushima
   Medical University at the 11th International Conference for Antiviral Research on April
   10, 1998

2. “Detoxifying activity of Stevia Extract Liquid against histamine in rainbow trout”
   presented by the Faculty of Agriculture, Tohoku University at the Meeting of the
   Japanese Society of Fisheries Science on October 29, 1997

3. “A study on anti-oxidizing activity of Stevia Extract Liquid, Part III—the identification
   of effective anti-oxidizing substances, Part I.” presented by the Faculty of Agriculture,
   Tohoku University, at the Meeting of the Japanese Society of Fisheries Science on
   October 29, 1997

4. “A study on anti-oxidizing activity of Stevia Extract Liquid, Part I—fractionizing the
   Stevia Extract Liquid and their anti-oxidizing activity” presented by the Faculty of
   Agriculture, Tohoku University, at the Meeting of the Japanese Society of Fisheries
   Science on April 4, 1997

5. “A study on the effective fractions of the anti-oxidizing oil stress of Stevia Extract
   Liquid in rainbow trout” presented by Faculty of Agriculture, Tohoku University at the
   Meeting of the Japanese Society of Fisheries Science on April 2, 1996

6. “A study on the effects of Stevia Extract Liquid added to the feed for rainbow trout”
   presented by the Faculty of Agriculture, Tohoku University, at the Meeting of the
   Japanese Society of Fisheries Science on October 2, 1994

7. “The development of the method of measuring the oxidization of fish oil by odor sensor
   and the application thereof to the anti-oxidizing activity of natural materials against
   fish oil” presented by the Faculty of Agriculture, Tohoku University, at the Meeting of
   the Japanese Society of Fisheries Science on October 2, 1994

8. “The anti-oxidizing mechanism of Stevia Extract Liquid and the anti-oxidizing activity
   of inorganic salts,” presented by the Faculty of Agriculture, Tohoku University, in a
   supplementary issue of the periodical, Vol.45, No.5, of the Japan Foods Science
   Industries Society,

9. “Bactericidal activity of Stevia Extract Liquid against Enterohemorrhagic Escherichia
   coli (O-157:H7) and other food-poisoning bacteria” presented by the Faculty of
   Agriculture, Tohoku University, at the 77th Kanto Sectional Meeting of the Japan
   Bacteriology Congress on June 27, 1997

10. “The effects of Stevia on the bacteria in the lumen” presented by the Faculty of
    Agriculture, Tohoku University, at the 88th Japan Stockbreeding Society on March 30,
    1994
    * “The return alive from cerebral apoplexy and paralysis” by Teruaki Hiromi, published
    by Daiseiko Shuppan

11. “The revolution inside the body” by Teruaki Hiromi, published by Furukawa Shobou
12. “A patient of cerebral infarction who could ride on a motorcycle in one week” by
    Teruaki Hiromi, published by Gendai Shorin

13. “The mechanism of health” by Hironari Oda, published by Tokyo Keizai
14. “To all of being” by Naoki Shibuya, published by Sougou Hourei
15. “An introduction to 4Q-ology” by Ken-ichi Kamitsu, published by Touseisha
16. “A definitive edition! In actual service up to 90 years old” by Ken-ichi Kamitsu
    published by Bunbun Shobou

17. “To live with π-water” by Masatugu Kuroda, published by Kens National Shuppan
18. “The special remedy to drink to cure high blood pressure” by Hiroshige Itakura,
    published by Seishun Shuppansha

19. “The special remedy for adult diseases (living habit diseases)” by Kohei Miyao,
    published by Seishun Shuppansha

20. “A definitive edition! Don’t be afraid of the liver disorders” by Kiyoko Hayashi,
    published by Daiseiko Shuppansha

21. “An encyclopedia on home medicine” published by Sanseido
22. “A Conspectus on Agriculture” (1995 Edition)
23. “The diseases and vermin prevented by plant extract” published by Noubunkyo

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